Stopped

Cicada’s buzz, the heat shimmers on the tents and children play endless rounds of Uno.

The rain has left and summer is once more upon us.  Twenty eight degree days allow for fun filled beach activities and the evenings are cool enough for  sleep.

Sets of white tipped waves swell and crash against us, they are stronger than they look. Ice-creams and potato cakes from the Horseshoe Bay Kiosk rule the day.

Our camping collective eat well. Whether it be a slow roasted shoulder of lamb, a myriad of crunchy corn fritters , carnival coloured coleslaw, a mound of roast potatoes or fresh white bread rolls laden with bacon and egg.

Time slows and it is good to just stop.

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27 thoughts on “Stopped

  1. I know what the air smells like around the kiosk! Sadly, I’ve never been able to eat anything from there, but it doesn’t look as if the Yak is suffering, judging by your sample menus. Those corn fritters look fabulous – same batter as the spicy cauliflower ones?

    • It’s great smell hey Kate!! The Yak couldn’t resist a potato cake but paid for it later… These fritters used rice flour but I change between that and chickpea, the link is in the post. No curry spices in the camping version though…

  2. A.PROMPTreply

    My goodness……how appetizing this post is……sun, scenery, and scrumptious foods…….you are living large, Ma’am!

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