The school holidays were coming to a close and my feet were itchy. (Metaphorically not medically.) So, I decided that a road trip to Bathurst was long overdue. We could visit the old man, Mr Bagpipes. Just me and our two lads. And it would be mega awesome. (In ‘young boy language’.) Autumn had hit and golden poplar leaves glinted like a million tiny gold coins, bedazzling us as we drove by. Conversation revolved around our favourite Lord of the Rings characters and the fanciest cars we had encountered thus far. All set against a musical backdrop of the Gaelic clan Capercaille, a drop of Chris Izaac and part of the soundtrack to my youth, Split Enz.
We arrived safe and sound and celebrated with a tasty lunch at The Hub, involving roast mushrooms, buffalo mozarella and parsnip chips. Afterwards, an obligatory ice-cream for the boys from the iconic institution that is Annie’s Old-fashioned Ice-cream Parlour. Church bells ring regularly in this old town, reverberating closely off sandstone walls and reminding us that we are no longer in a big city. The weather is strangely warm and balmy and we enjoyed the gentle stroll into town for dinner. Our destination was the artfully converted place of worship, the Church Bar and Woodfired Pizza. We sang songs of praise to the beautifully crispy based pizzas. And slept well that night at Dad’s abode.
Next day, sunny skies again and a visit to Bathurst wouldn’t be complete without morning tea at Legall. The goodness that is French patisserie set us up nicely for further adventures. (Involving the mandatory toffee choux and lemon tart.) We were wowed by the amazing collection of vintage cars at the the National Motor Racing Museuem, located at the foot of the iconic Mt Panorama racing track. Dad then popped into to his place of employment to do a spot of work. My sons and I visited the War Memorial, being on the cusp of Anzac Day and enjoyed a meander in the ornamental 19th century parks. Back at Dads,’ the whipper snippers read real-life books whilst I cooked up a big pot of my restorative vegetable soup for Pa, freezing a few portions as well.
As we were on an eating tour of Bathurst, dinner that night was at Tommy’s. We happily consumed ribs, hotdogs and burgers the size of a small boys head. The grown ups may have partaken in a jug of Tommy’s margarita mix. But that can neither be confirmed or denied.
Friday morning arrived and the weather gave way to the impending bleakness of winter. After one more quick visit to Legall (pastries are actually good for you dontcha know), we bid farewell to Mr Bagpipes. Naturally, thanking him elegantly for his kind hospitality. For a last hurrah, the wee lads and myself trotted off to the Australian Fossil and Mineral Museum to see the Supercroc touring exhibition. Modelled off the fossilised bones of a prehistoric crocodile found in the Saraha desert, this behemoth was over 13 meters long. All three of us were glad that it was now extinct. We oohed and aahed over various brilliantly coloured precious and semi-precious minerals. As well as honest-to-goodness fossils, including a life sized T-Rex replica. Roar.
Like the poplar trees lining the roads to and from Bathurst and the precious stones at the Mineral museum, these days are golden. Time taken to once again reconnect to my children will hopefully hold us all in good stead in the busy weeks ahead. We also got to eat a whole lot of damn fine food and clap eyes on Mr Bagpipes in his natural environment. And that ain’t half bad. In fact it’s, gold.
Desperate to read more Bathurst posts from the Cheergerm?
Back to Bathurst and a spot of Tex-Mex
Shadow sisters and the Apple Bar
Bathurst and bagpipes